Whiskey Glazed Salmon - Recipe with Chef Chabot
CHEF'S CORNER with CHEF Christopher Chabot
Recipe - Whiskey Glazed Salmon
Our Coho is available at the link below.
https://northsea.ca/collections/fish/products/coho-salmon
Sticky Guinness Cauliflower - Recipe with Chef Chabot
CHEF'S CORNER with CHEF Christopher Chabot
Recipe - Sticky Guinness Cauliflower
Our tempura cauliflower is available at the link below.
https://northsea.ca/collections/appetizers/products/tempura-battered-cauliflower-4-lb-bag
How to Shuck an Oyster - Recipe with Chef Chabot
CHEF'S CORNER with CHEF Christopher Chabot
Recipe - How to Shuck an Oyster
Our Oysters (Sweet Island Kiss & Barstool & Chappell Creek) are available at the link below (while supplies last).
https://northsea.ca/products/fresh-oysters-chappell-creek
How to Reheat Crab - Recipe with Chef Chabot
CHEF'S CORNER with CHEF Christopher Chabot
Recipe - How to Reheat Crab Legs
Our Crab (King, Dungeness, & Snow) is available at the link below.
Sicilian Meatloaf - Recipe with Chef Chabot
CHEF'S CORNER with CHEF Christopher Chabot
Recipe - Sicilian Meatloaf
Our ground beef is available at the link below.
How to Cook a Lobster - Recipe with Chef Chabot
CHEF'S CORNER with CHEF Christopher Chabot
Recipe - How to Cook a Lobster
Our LIVE Lobsters are available in our fresh collection.
https://northsea.ca/collections/fresh-seafood
Lobster Mac & Cheese - Recipe with Chef Chabot
CHEF'S CORNER with CHEF Christopher Chabot
Recipe - Lobster Mac & Cheese
Our lobster meat is available at the link below.