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Fresh BC Halibut Season is Here!

Fresh BC Halibut Season is Here!

Fresh BC Halibut Season is Here!

Spring is a special time for seafood lovers. As the waters of the Pacific awaken with the new season, so too does one of Canada’s most prized catches—wild BC halibut. Here at North Sea Fish & Farms, we’re excited to offer fresh, sustainably sourced halibut straight from the cold, pristine waters of Haida Gwaii to our customers in Calgary.

Why Halibut?

Halibut is a chef’s dream. This firm, flaky white fish is incredibly versatile, offering a mild, slightly sweet flavour that pairs beautifully with a wide range of ingredients. Its meaty texture holds up well to grilling, roasting, and pan-searing, making it a favourite for home cooks and professional chefs alike. Plus, halibut is packed with lean protein, omega-3 fatty acids, and essential vitamins, making it as nutritious as it is delicious.

Cooking With Halibut

One of the best things about halibut is its adaptability. Whether you’re looking for something simple or a dish that wows at a dinner party, halibut delivers. Here are a few ways to make the most of this seasonal favourite:

  • Pan-Seared Perfection: A hot pan, a little oil, and a simple seasoning of salt, pepper, and a squeeze of lemon bring out the best in halibut. Finish with a garlic herb butter for extra richness.
  • Grilled Greatness: Halibut’s firm texture makes it ideal for grilling. Marinate with olive oil, citrus, and fresh herbs, then grill until just opaque for a smoky, flavourful meal.
  • Oven-Roasted Elegance: Coat halibut fillets with a crust of Dijon mustard, panko, and fresh herbs, then roast until golden brown. Serve with roasted seasonal vegetables for a satisfying dish.
  • Halibut Tacos: Lightly battered and fried, halibut makes the perfect base for tacos. Top with fresh slaw, avocado, and a zesty lime crema for a fresh and fun meal.
  • Classic Fish & Chips: Elevate the classic by using fresh halibut for a crispy, golden fish and chips experience.

Get Your Fresh BC Halibut Today

As fresh halibut season kicks off, now is the perfect time to bring home this incredible fish. At North Sea Fish & Farms, we’re proud to offer wild BC halibut straight from Haida Gwaii, ensuring the highest quality and freshest taste. Come visit us in Calgary to pick up your fresh fillets, and let’s make the most of halibut season together!

Stay wild and eat well,

Chef Chabot

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Carrying on Calgary's Seafood Legacy at Crossroads Market

Carrying on Calgary's Seafood Legacy at Crossroads Market

In a recent feature by the Calgary Herald, North Sea Fish & Farms was highlighted for continuing the legacy of the historic Billingsgate Seafood Market at the Crossroads Market. The article covers how North Sea Fish & Farms has expanded the variety of seafood offerings, emphasizing sustainable sourcing and introducing new types of fish to local shoppers. With a focus on both quality and education, our in-house chef provides recipe cards and advice to help customers prepare seafood with confidence. Read the full article to learn more about how North Sea Fish & Farms is keeping Calgary's seafood tradition alive.

Click here: https://calgaryherald.com/life/chorney-booth-north-sea-fish-and-farms-picks-up-billingsgate-legacy-at-crossroads-market

North Sea Fish & Farm Shop
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Local Columnist Highlights North Sea Fish & Farms' Success at Crossroads Market

Local Columnist Highlights North Sea Fish & Farms' Success at Crossroads Market

This new evolution with North Sea Fish & Farms will ensure the highest quality products continue to be available at Crossroads Market
North Sea Fish & Farm Shop
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North Sea Fish & Farms to Continue the Billingsgate Seafood legacy at Crossroads Market

North Sea Fish & Farms to Continue the Billingsgate Seafood legacy at Crossroads Market

“We are deeply honored to be a part of the Crossroads Market,”
North Sea Fish & Farm Shop
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Riding the Waves: A Year in Review of North America's Seafood Market

Riding the Waves: A Year in Review of North America's Seafood Market

From tantalizing fusion-style recipes to seamless restaurant deliveries, the seafood market in North America has weathered a sea of changes over the past year. Let's dive into the trends, flavors, and innovations that have made waves in this dynamic industry, catering to both home cooks and restaurant owners alike.
North Sea Fish & Farm Shop
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