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North Sea Fish & Farms / Fish

Steelhead, In house cut 6 oz

$31500 CAD

This Skin On Steelhead is waiting for you to dress it to perfection. Cook from a thawed state. (IVP)

Available as:

Case 10lb (27pcs)

6 oz Portion- Each

 

Cooking Instructions

Conventional oven:  Preheat oven to 425°F/220°C. Place steelhead on a baking sheet on the middle rack of your oven. Bake for 8-10 minutes or until internal temperature is 145°F.