Steelhead, 6 oz
$11.00
Each
This Skin On Steelhead is cut in house and is waiting for you to dress it to perfection. Cook from a thawed state.
Cooking Instructions
Conventional oven: Preheat oven to 425°F/220°C. Place steelhead on a baking sheet on the middle rack of your oven. Bake for 8-10 minutes or until internal temperature is 145°F.