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FREE DELIVERY IN CALGARY ON ORDERS OVER $200. We deliver Monday-Thursday 4:00-9:00pm

Salmon Full Fillet on Cedar Plank (544 g)

$2300 CAD
Sugar and Spice

A full cut of  Atlantic salmon with our most popular rubs on a 16" pre-soaked cedar plank. Just thaw and place on the grill or in the oven and you have an eye-catching and upscale presentation in less than 20 minutes. It looks great, delivers a unique cedar-smoked aroma, and tastes delicious.
Item size: 544 g
Servings per item: 4 avg

Cooking Instructions
1. Defrost cedar planked salmon and remove from packaging - LEAVING SALMON ON THE PLANK.
2. Place salmon still on the plank in the oven or grill preheated to 425°F/220°C. Cook for 18-20 minutes or until the core temperature reaches 158°F/70°C.
Serve salmon right on the plank with your favorite side dish and enjoy!
Applewood Orange Ginger: Atlantic salmon, sugar, spices, dextrose, sea salt, dehydrated onion, dehydrated garlic, orange peel flavor, natural smoke
Sugar and Spice: Atlantic salmon, brown sugar, cracked black pepper, sea salt, dried basil, granulated garlic, paprika, dried tarragon, dried lemon rind.
Contains: Fish
May Contain: Traces of shrimp, lobster, milk egg, wheat and soy