454 g - 4 sausage
Everything is better with bacon! These sausage meatballs, expertly seasoned with a touch of maple, are wrapped in smoky bacon. Perfect for grilling, frying or add to your spaghetti for a unique take on spaghetti and meatballs.
Meadow Creek Sausages - Locally made in Claresholm Alberta. All of the meat we use for sausage making is raised without the use of added hormones or antibiotics. We take great care in selecting where our meats come from and animal welfare is high on our priority list. We keep sausage making simple and do not use any preservatives, additives, nitrates, color enhancers, shelf life extenders, etc. Take a look at our labels, simple english and easy to understand.
Raised without the use of added hormones and antibiotics, reduced-sodium, gluten, and chemical-free.
INGREDIENTS: Pork, smoked bacon (contains: pork, water, salt, sodium erythorbate, sodium nitrate, smoke) water, sugars (maple syrup), salt and spices