Crab Stuffed Mushrooms  (4pk) North Sea in house made (frozen)

Crab Stuffed Mushrooms (4pk) North Sea in house made (frozen)

Regular price $14.00
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The delicious crab-stuffed mushroom caps are made in-house at North Sea by Chef Chabot.

The perfect appetizer or addition to your main dish! 

Cooking Instructions:

Cook from frozen. Preheat oven to 375 F. Cook for 10- 15 minutes until brown. They should be 160 F internal.