Spring Time is Here!

Mussels (1 lb) Cooked, Frozen — $5.50

Scallops (XLarge) Hokkaido (U15) 1 lb — $32

Spring Rolls, Vegetable — $12 +

FRESH Mussels, PEI (5 lb) — $30

Coho Salmon, Aysen — $6.50 +

Chicken, Full Split — $25

Crab Cakes (in house made) 4x2 oz — $16

Scallops (Medium 40 to 60) — $13 +

Chicken, Full — $25

Arctic Char Frozen (6 oz) — $7.75 +

Ahi Tuna Poke, diced (1lb) — $17