Don't get out the mixer! This delectable cookie dough scoops straight from your freezer to a cookie sheet with no fuss and no dishes. Fill your home with the aroma of baking cookies and watch the family gather around.
Cooking Instructions: Thaw cookie dough. Preheat oven to 325 ˚F. Scoop dough onto a cookie sheet. Bake in top third of oven for 7-9 minutes. Due to oven variances, temperature and time may vary. Any unused dough can be refrozen for up to a year or refrigerated for up to 1 week.
Case size: 3.1 lb
Pieces per case: 50 cookies
Piece price: $0.30
Ingredients: Enriched wheat flour, vegetable oil margarine (contains milk ingredients, soy lecithin, modified palm oil), sugar, brown sugar, white chocolate chunks (sugar, cocoa butter, whole milk, non-fat dry milk, soy lecithin, flavour), chocolate chips (sugar, chocolate liquor, dextrose,cocoa butter, soy lecithin, flavor), liquid whole eggs, cocoa powder, fancy molasses, sodium bicarbonate, water, artificial flavor, salt.
Contains: May contain traces of sesame, peanuts, tree nuts, sulphites.
Nutritional table provided for informational purpose only.
Actual product package information may vary.